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How Often Should Restaurants Hydro Jet Their Drains?

Tips · June 30, 2026 · 5 min read

Grease line frequency isn't one-size-fits-all. Volume, menu and line length all change the answer — here is how we build a jetting schedule that prevents mid-service backups.

Why cabling doesn't work on grease

Placeholder content. A cable bores a hole through hardened grease; the pipe wall stays coated and re-clogs quickly.

Building a schedule around volume

Placeholder content. High-volume fryer kitchens often need quarterly service, while low-grease concepts can run semi-annually.

What a maintenance plan should include

Placeholder content. Documented camera footage, after-hours scheduling and a service record you can hand to a health inspector.

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